Products
Bovine Liver Extract yeDeebio Yekurapa Chirwere Chisingaperi Chiropa
Detail
1. Hunhu: Chiedza chebrownish, hygroscopic poda, hunhu hwemunhuwi uye kuravira.
2. Kubvisa Kwakabva:Bovine chiropa.
3. Maitiro: Bovine chiropa chinotorwa chinotorwa kubva kune hutano chiropa chebovine.
4. Zviratidzo uye mashandisirwo: Chiropa chinotorwa chinoshandiswa kuvandudza kushanda kwechiropa, kurapa zvirwere zvechiropa zvisingaperi, kudzivirira kukuvadzwa kwehupenyu, uye kuvandudza chiropa.Inoshandiswawo kune anemia inokonzerwa nekushaikwa kweVitamin B.
Sei isu?
· Yakagadzirwa mumusangano weGMP
· Makore makumi maviri nemanomwe ebhayoloji enzyme R&D nhoroondo
·Maraw materials anotarisika
· Tevedzera mutengi uye bhizinesi mwero
·Tumira kunze kwenyika dzinopfuura makumi matatu nematunhu
·Ane kugona kwemhando yekutonga system seUS FDA, Japan PMDA, South Korea MFDS, nezvimwe.
Tsanangudzo
| Test Items | EnterpriseSstandard | |
| Vanhu | Chiedza chine brownish, hygroscopic poda, hunhu hwemunhuwi uye kuravira. | |
| Identification | Thin-layer chromatography: inoenderana | |
| Test | Kurasikirwa pakuomeswa | ≤ 5.0% |
| Solubility | Zvakajeka | |
| pH | 5.0 - 6.0(5% aqueous solution） | |
| Residue pakubatidza | ≤ 3.0% | |
| Sulfate | ≤ 5% | |
| Total nitrogen | 11.8% - 14.4% | |
| Amino nitrogen | 6.0% - 7.5% | |
| VB12 Content | ≥ 10 μg/g | |
| Microbial Test | TAMC | ≤ 1000cfu/g |
| TYMC | ≤ 100cfu/g | |
| E.coli | Kusavapo /g | |
| Salmonella | Kusavapo / 10g | |
| Utachiona hweBile-tolerant gram-eegative | ≤100cfu/g | |
| Staphylococcus aureus | Kusavapo /g | |
| Pseudomonas aeruginosa | Kusavapo /g | |
