Yedu yakasimba inonamatira padzidziso ye "Hunhu huchava hupenyu mubhizinesi, uye chimiro chinogona kuve mweya waro"Bovine Chiropa ExtractyeDeebio yekurapa zvirwere zvechiropa zvisingaperi, Kugamuchirwa kutumira sampuli yako uye mhete yeruvara kuti utibvumire kuburitsa maererano nekutsanangurwa kwako.Welcome your inquiry!Kutsvaga kumberi kwekuvaka kubatana kwenguva refu pamwe newe!
Yedu yakasimba inonamatira padzidziso ye "Hunhu huchava hupenyu mubhizinesi, uye chimiro chinogona kuve mweya waro"Bovine Chiropa Extract, Tinoomerera pa "Hunhu Hwekutanga, Kuzivikanwa Kwekutanga uye Mutengi Kutanga".Isu takazvipira kupa zvinhu zvemhando yepamusoro uye zvakanaka mushure mekutengesa masevhisi.Kusvika ikozvino, mhinduro dzedu dzakatengeswa kunze kwenyika dzinopfuura makumi matanhatu nenzvimbo dzepasirese, dzakadai seAmerica, Australia neEurope.Tinonakidzwa nemukurumbira wepamusoro kumba nekune dzimwe nyika.Kugara tichirambira mumusimboti we "Chikwereti, Mutengi uye Hunhu", isu tinotarisira kubatirana nevanhu mumatanho ese ehupenyu kuitira kubatsirana.
1. Hunhu: Chiedza chebrownish, hygroscopic poda, hunhu hwemunhuwi uye kuravira.
2. Kubvisa Kwakabva:Bovine chiropa.
3. Maitiro: Bovine chiropa chinotorwa chinotorwa kubva kune hutano chiropa chebovine.
4. Zviratidzo uye mashandisirwo: Chiropa chinotorwa chinoshandiswa kuvandudza kushanda kwechiropa, kurapa zvirwere zvechiropa zvisingaperi, kudzivirira kukuvadzwa kwehupenyu, uye kuvandudza chiropa.Inoshandiswawo kune anemia inokonzerwa nekushaikwa kweVitamin B.
· Yakagadzirwa mumusangano weGMP
· Makore makumi maviri nemanomwe ebhayoloji enzyme R&D nhoroondo
·Maraw materials anotarisika
· Tevedzera mutengi uye bhizinesi mwero
·Tumira kunze kwenyika dzinopfuura makumi matatu nematunhu
·Ane kugona kwemhando yekutonga system seUS FDA, Japan PMDA, South Korea MFDS, nezvimwe.
Test Items | EnterpriseSstandard | |
Vanhu | Chiedza chine brownish, hygroscopic poda, hunhu hwemunhuwi uye kuravira. | |
Identification | Thin-layer chromatography: inoenderana | |
Test | Kurasikirwa pakuomeswa | ≤ 5.0% |
Solubility | Zvakajeka | |
pH | 5.0 - 6.0 (5% mhinduro ine mvura) | |
Residue pakubatidza | ≤ 3.0% | |
Sulfate | ≤ 5% | |
Total nitrogen | 11.8% - 14.4% | |
Amino nitrogen | 6.0% - 7.5% | |
VB12 Content | ≥ 10 μg/g | |
Microbial Test | TAMC | ≤ 1000cfu/g |
TYMC | ≤ 100cfu/g | |
E.coli | Kusavapo /g | |
Salmonella | Kusavapo / 10g | |
Utachiona hweBile-tolerant gram-eegative | ≤100cfu/g | |
Staphylococcus aureus | Kusavapo /g | |
Pseudomonas aeruginosa | Kusavapo /g |
Isu vedu vanoomerera padzidziso yekuti "Hunhu huchave hupenyu mubhizinesi, Tikugashirei uye kugadzira zvinoenderana nezvawakataura. Titambire kubvunza kwako!Kutsvaga kumberi kwekuvaka kubatana kwenguva refu pamwe newe!
Bovine Chiropa Extract, Tinoomerera pa "Hunhu Hwekutanga, Kuzivikanwa Kwekutanga uye Mutengi Kutanga".Isu takazvipira kupa zvinhu zvemhando yepamusoro uye zvakanaka mushure mekutengesa masevhisi.Kusvika ikozvino, mhinduro dzedu dzakatumirwa kune dzinopfuura nyika makumi matatu nenzvimbo dzepasirese, dzakadai seAmerica, Australia neEurope.Tinonakidzwa nemukurumbira wepamusoro kumba nekune dzimwe nyika.Kugara tichirambira mumusimboti we "Chikwereti, Mutengi uye Hunhu", isu tinotarisira kubatirana nevanhu mumatanho ese ehupenyu kuitira kubatsirana.